Weightloss

A Dietitian’s 7-Day Low-Sugar Meal Plan for Weight Loss

Looking to shed some pounds and cut back on sugar? You’re in luck! Welcome to a week of delicious and nutritious meals designed to do just that! In this seven-day low-sugar meal plan, you’ll find a variety of flavorful dishes that are low in added sugars but high in taste and satisfaction.

Cutting down on sugar can really help with weight loss. Eating too much sugar can lead to gaining extra pounds and health problems. Plus, sugary foods don’t fill you up and can leave you craving more.

A low-sugar diet involves reducing the amount of added and natural sugars in your diet. This diet limits foods and beverages such as sugary drinks, desserts, candies, many processed foods, and high-glycemic fruits. It’s important to read food labels carefully, as many packaged foods contain hidden sugars under different names, such as sucrose, high fructose corn syrup, and dextrose.

On a low-sugar diet, you can eat plenty of whole foods like vegetables, fruits (especially berries and citrus fruits), lean proteins, whole grains, and healthy fats. These foods provide essential nutrients without the added sugars found in processed foods. By picking foods with less sugar and more of the good stuff, like veggies, fruits, and whole grains, you can feel fuller longer and cut down on how much you eat, which can help you lose weight.

Day 1

Breakfast: Keto Baked Eggs

baked eggs in cream with prosciutto parmesan basil
Waterbury Publications, Inc.

Imagine creamy eggs nestled in a rich, cheesy sauce, topped with crispy prosciutto and fragrant basil—it’s like a gourmet breakfast that feels like a treat. This low-carb, high-fat wonder keeps you full and satisfied, making it easier to stick to your weight-loss goals while savoring every bite. Say goodbye to boring diet food and hello to a flavorful feast that helps you shed pounds!

Lunch: Quick Chicken Burger

Chicken burger with sundried tomato aolia
Mitch Mandel and Thomas MacDonald

This deliciously juicy chicken burger is not only packed with protein to keep you full but also low in sugar, making it a great choice for weight loss. The sun-dried tomato aioli adds a tangy twist without the extra calories from sugary sauces. Plus, it’s super quick to whip up, so you can enjoy a tasty, healthy meal in no time.

Snack: Ranch Veggie Chips

ranch veggie air fryer chips
Carlene Thomas/Eat This, Not That!

Packed with the crunch you crave and the classic ranch zing you love, these chips are made from fresh, nutrient-rich veggies like zucchini, carrots, and kale. Plus, they’re low in sugar, making them a great choice for curbing cravings without derailing your diet.

Dinner: Lamb Chops with Cauliflower Mash

keto lamb chops on cauliflower mash
Waterbury Publications, Inc.

Juicy, savory lamb chops provide a protein punch that keeps you full and energized, while the creamy cauliflower mash is a clever stand-in for high-carb potatoes, offering a lighter, veggie-packed alternative. This dynamic duo not only tastes good but also helps keep your blood sugar levels steady, making it a tasty and smart choice for shedding pounds without sacrificing flavor.

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Day 2

Breakfast: Ham & Cheese Omelet

Crispy ham omelette with cheese and mushrooms
Mitch Mandel and Thomas MacDonald

Packed with protein from the ham and cheese, this meal keeps you feeling full and satisfied, helping to curb cravings and prevent overeating later in the day. By skipping sugary ingredients and focusing on protein and healthy fats, this omelet provides a tasty and nutritious option for anyone looking to lose weight without sacrificing flavor.

Lunch: Easy Buffalo Wings

Healthy fiery buffalo wings
Mitch Mandel and Thomas MacDonald

Easy buffalo wings are a fantastic low-sugar recipe for weight loss because they pack a punch of flavor without loading up on added sugars. By using hot sauce and spices for seasoning, you get that satisfyingly spicy kick without any guilt. Plus, chicken wings are a great source of protein, which can help keep you full and satisfied, making it easier to stick to your weight-loss goals.

Snack: Chef Salad Skewers

chefs salad eggs on sticks with yogurt on white plate and gray background
Waterbury Publications, Inc.

By skewering crisp lettuce, juicy tomatoes, protein-rich turkey, cucumber, and cheese and finishing with a light dressing drizzle, you get all the flavors of a chef’s salad without the added sugars often found in traditional dressings. These skewers are not only low in sugar but also high in fiber and protein, keeping you feeling full and satisfied.

Dinner: Flank Steak with Vegetables

grilled flank steak veggie pockets wasabi macadamia aioli
Waterbury Publications, Inc.

The grilled flank steak is a protein powerhouse that keeps you feeling full and satisfied, while the colorful array of vegetables adds essential nutrients and fiber. The spicy aioli adds a zesty kick without the need for excess sugar, keeping the dish low in carbs. Plus, grilling adds a delicious smoky flavor without any extra calories.

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Day 3

Breakfast: Frizzled Eggs & Sausage

Keto frizzled eggs with fennel sausage on a blue plate
Waterbury Publications, Inc.

The eggs in this recipe provide a hefty dose of protein, which helps build muscle and boosts metabolism. The frizzled sausage adds flavor and a bit of fat for satiety, without overloading on sugars. This combo keeps your energy levels steady and prevents those pesky sugar crashes that can derail your weight-loss efforts.

Lunch: Chicken Kebabs with Celeriac Rice

whole30 chicken kababs over celeriac rice on a plate
Posie Brien/Eat This, Not That!

Picture this: juicy chunks of chicken grilled to perfection, nestled alongside a bed of fluffy celeriac rice. Sounds like a feast, right? Well, it’s not just delicious—it’s also a smart choice for anyone looking to shed some pounds. With chicken as the protein powerhouse and celeriac rice as a low-carb alternative to traditional rice, this dish keeps those sugar spikes at bay while satisfying your cravings.

Snack: Whipped Cottage Cheese with Berries & Pistachios

whipped cottage cheese with berries and pistachios
Alison Lima/Diabetes Create Your Plate Meal Prep Cookbook

This recipe is a delicious, low-sugar option for weight loss because it’s packed with protein from the cottage cheese and healthy fats from the pistachios. The berries add natural sweetness and a burst of antioxidants, while the whipped texture makes it feel indulgent without the guilt.

Plus, it’s super easy to make! You only need a blender or food processor to whip up the cottage cheese until it’s creamy, then top it with your favorite berries and a sprinkle of chopped pistachios for crunch.

Dinner: Swordfish with Avocado Salsa

blueberry avocado salsa
Waterbury Publications, Inc.

The juicy, tender swordfish is a lean protein that keeps you feeling full and satisfied, perfect for curbing cravings. The creamy avocado salsa adds a delicious twist, packed with healthy fats that promote satiety. Plus, avocados are low in sugar but high in fiber, which is great for digestion and helps keep you feeling full longer.

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Day 4

Breakfast: Veggie Scramble with Goat Cheese

vegetarian shiitake mushrooms spinach goat cheese scramble
Mitch Mandel and Thomas MacDonald

Filled to the brim with flavorful mushrooms, nutrient-rich spinach, and creamy goat cheese, this scramble is a satisfying meal that won’t leave you feeling deprived. Plus, with minimal added sugars, it won’t spike your blood sugar levels, keeping cravings at bay.

Whip up this delicious scramble for a hearty and healthy breakfast or lunch option that supports your weight-loss goals without sacrificing flavor!

Lunch: Grilled Calamari Salad

grilled calamari salad
Mitch Mandel and Thomas MacDonald

Calamari is rich in protein, which helps you feel full and satisfied, reducing the temptation to snack on sugary treats. Grilling the calamari adds a delicious smoky flavor without the need for sugary marinades or fattening breading. Paired with fresh vegetables like tomatoes, cucumbers, and greens, this salad is nutrient-dense and low in calories.

Snack: Orange Creamsicle Chia Pudding

orange creamsicle chia pudding
Alison Lima

Orange creamsicle chia pudding is a deliciously clever way to satisfy your sweet tooth while keeping sugar in check. With its creamy texture and zesty orange flavor, it feels indulgent without the guilt. Chia seeds, the secret ingredient, pack a punch of fiber and healthy fats, keeping you full and satisfied. Plus, they create a pudding-like consistency without the need for sugar-laden thickeners.

Dinner: Sheet Pan Italian Pork Chops

sheet pan pork chops
Waterbury Publications, Inc.

The chops are seasoned with Italian herbs and spices and then baked alongside a colorful array of veggies like bell peppers, zucchini, and onions. This dish is not only delicious but also high in protein and fiber, which can help keep you feeling full and satisfied. In addition, since it’s all cooked in one pan, cleanup is a breeze!

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Day 5

Breakfast: Waffle Cauliflower Hashbrowns

Waffled hash browns
Lauren Volo Photography

Cauliflower is a superstar veggie. It is low in carbs but high in fiber, keeping you feeling full and satisfied. By swapping out starchy potatoes for cauliflower, you slash the sugar content and boost the nutritional value. Waffling them gives them a fun, crispy texture without the need for frying, cutting down on extra oil and calories.

Lunch: Keto-Friendly BBQ Pork

keto shredded pork shoulder in a white bowl
Waterbury Publications, Inc.

Picture tender, juicy pork cooked to perfection, slathered in a tangy, homemade, low-sugar BBQ sauce that’s lip-smackingly good. Thanks to the high protein and healthy fats in the pork, this dish keeps you satisfied without the sugar crash.

Snack: Carrot Cake Energy Bites

carrot cake energy bites
Alison Lima

Packed with the goodness of carrots, oats, nuts, and a hint of sweetness from dates, these bites offer a nutritious alternative to traditional sugary snacks. They’re rich in fiber, which helps keep you feeling full and satisfied, reducing the temptation to snack on less healthy options.

Dinner: Paprika Roast Chicken

paprika roast chicken
Waterbury Publications, Inc.

This recipe swaps out sugary marinades for a zesty blend of paprika, garlic, and herbs, adding a punch of taste without the extra sweetness. By opting for lean protein like chicken and incorporating flavorful spices, you can create a meal that keeps you feeling full and satisfied without the sugar crash later.

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Day 6

Breakfast: Sausage and Mushroom Fritatta

Paleo sausage frittata with mushrooms
Mitch Mandel and Thomas MacDonald

This sausage mushroom frittata is a delicious and satisfying dish that can be a stellar addition to your weight-loss journey. Packed with protein from the sausage and eggs, it helps keep you feeling full and satisfied, reducing the likelihood of snacking on high-sugar treats. The mushrooms add a savory depth of flavor without the need for added sugars, making it a low-sugar option.

Plus, it’s super easy to make and can be customized with your favorite veggies or herbs for an extra boost of nutrients and flavor.

Lunch: Pesto Chicken

keto pesto chicken
Waterbury Publications, Inc.

The vibrant basil pesto adds a punch of taste without relying on sugar, keeping your taste buds and your waistline happy. Additionally, chicken is a lean protein that helps you feel full and satisfied, making it easier to stick to your weight-loss goals.

Snack: Keto Charcuterie

keto chartuterie platter 2
Carlene Thomas/Eat This, Not That!

A keto charcuterie board is like a treasure chest of deliciousness for anyone looking to cut down on sugar and lose weight. It’s packed with a variety of savory treats like sliced meats, cheeses, nuts, and veggies, all low in sugar and high in flavor. This board is a fun and creative way to stay on track with your goals, offering a satisfying mix of protein and healthy fats that can keep you feeling satisfied.

Dinner: Scallops with Chimichurri

Paleo scallops with chimichurri
Mitch Mandel and Thomas MacDonald

Scallops are lean and protein-rich, helping you feel full and satisfied while supporting muscle health. Chimichurri, a zesty herb sauce, adds a punch of flavor without the need for sugary marinades or sauces. It’s loaded with fresh herbs, garlic, and vinegar, which can rev up your metabolism and add a burst of freshness to your meal.

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Day 7

Breakfast: Overnight Chia Pudding

overnight chia pudding bowl with chia seeds on a marble counter
Waterbury Publications, Inc.

Chia seeds are like little powerhouses packed with fiber and protein that keep you feeling full. Plus, they absorb liquid overnight, turning into a pudding-like texture that feels like a treat. By using unsweetened coconut milk and a touch of natural sweetener, like maple syrup, you’re keeping the sugar content low but the flavor high. It’s also super customizable—add some mango or a sprinkle of coconut flakes on top for extra yumminess and a boost of nutrients.

Lunch: Portobello Mushroom Pizzas

portobello mushroom pizza
Marty Baldwin/ Eat This, Not That!

These mushrooms are low in calories and packed with nutrients; they make the perfect base for all your favorite pizza toppings. By swapping out the traditional pizza crust for a portobello mushroom, you’re cutting out many carbs and calories while adding a hearty dose of fiber.

Snack: Cheese & Ranch Pintos

keto pincho ranch balls 2
Carlene Thomas/Eat This, Not That!

Packed with protein and fiber from the pinto beans, this dish keeps you full and fueled for longer, helping you resist those pesky snack cravings. The cheese adds a creamy texture and a dose of calcium for bone health, while the ranch seasoning kicks up the flavor without piling on the sugar.

Dinner: Prime Rib with Italian Herb Sauce

Low calorie prime rib with italian herb sausage
Mitch Mandel and Thomas MacDonald

The lean cut of prime rib is rich in protein, which not only helps build and repair muscles but also keeps cravings at bay by keeping you satisfied longer. The Italian herb sauce adds a burst of flavor without the need for added sugars, making this dish a delicious and guilt-free option for anyone looking to shed some pounds.

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